History and Presentation:

Mezcal Carreño SA de CV is a Mexican mezcal producer with more than 100 years of history committed to environmental, social and corporate governance factors, being socially responsible:

 

A – In our social and community environment as women of mezcal, we work with indigenous women with total respect for the ethnic groups in Oaxaca.

 

B – Environment: we use the waste from the cooked agave and vinasse to make partitions for construction, among other environmental schemes such as water care and recycling or experimental actions such as the management of agave fiber.

 

C- Corporate Governance: we have our processes regulated at each stage, which provides added value to the care of the final product, the production process and control for on-time deliveries for customer satisfaction.

 

Brands, Certifications and Awards:

Our mezcal is 100% artisanal.

 

This elaboration implies dedication and respect that transcends time and space.

Our family has inherited the taste for making mezcal using traditional methods to offer a quality drink.

 
We are proud to represent this ancient drink.

 

Mezcal Carreño SA de CV uses the artisanal method, without chemical additives, thus generating a Mezcal that adapts to different world markets, transferring the experience of more than 100 years in each bottle.

 

All of his products have D.O. Oaxaca and certification by the Mezcal Quality Regulatory Council, among other organizations.

 

The passion in each bottle has led to the generation of awards and distinctions for the different lines of Mezcales:
 

Brands and Products:

Mezcal Carreño SA de CV produces 100% organic mezcal, with internationally award-winning expressions, lines suitable for consumption in cocktails or with limited edition, in small batches and highly cared for quality.

 

These are segmented according to the sector and use, their brands are:

 

• Carreño.

Internationally awarded line of organic mezcals.

Maturation between 8 to 12 years.

Mezcales of the tobala, tobasiche, cuishe, lumber, coyote, tepeztate, espadín and agave blend varieties.

Alcoholic Graduation: 45º to 46º.

 

• NARAN.

Organic mezcal line.

A product designed and conceived for use in cocktails, the horeca sector and retail, with high quality notes.
Its name means 'Moon Eclipse' and inspires us to pay tribute to the Women of Mezcal who with their work offer us the Expression of the Earth, a motto that is more than words.

Alcoholic Graduation: 40º

 

 

• Bocanada.

Limited and organic edition.

Exclusive lots.

A total balance in a blend of espadín and cuishe agaves.

Internationally awarded lines.

Alcoholic Graduation: 46º

 

 

•  Solutions for white label or private label projects.